A slow-cook dream. Beef shin is one of the most hardworking parts of the beef animal, so it needs long cooking at a low heat to relax the muscle and melt all the gelatinous bits. It's well worth the wait and will result in a dish that melts in the mouth.
£14.00/kg.
From £22.80/joint
£19.99/pack of 2
£15.99/pack of 2